Certifications

BPI (Biodegradable Products Institute)

– Meets ASTM D6400 & BPI standards for compostability

DIN CERTCO

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FDA

– Conforms to food safety standard FDA 21 CFR 175.300

EU 10/2011

– Conforms to food safety standard EU 10 / 2011

  Accreditations

ISO 9001

– Internationally recognized standard for the quality management of businesses

ISO 14001

– Internationally recognized standard for the environmental management of businesses

GMP

– Good Manufacturing Practices

HACCP (Hazard Analysis Critical Control Point)

HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.

Sedex

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SA 8000

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NSF

NSF certification is your key to making sure that the products you use meet strict standards for public health protection.